Description
Q-style burners that are set in split cast iron grates. There is a 5⁄8-inch-thick plate on the 24-inch griddle that withstands the stress created by heating up and cooling down repeatedly. A broiler sits beneath the griddle, making it simple to brown cheese on dishes or create a grill-like quality.
Most of the unit is constructed of stainless steel for strength, resistance to scratches and dents, and ease of cleaning. Making the range easy to use, the control knobs are durable and simple to read. A 4-inch rail at the front make it easy to plate food. Grease splashes and other messes are contained by the stainless steel backsplash, and a removable shelf can hold plates and equipment.
Specifications
- Heated by natural gas
- Range uses (6) 30,000 BTU open Q-style burners
- Split cast iron grates are easy to handle, remove, and clean
- 24-in. griddle has a 5⁄8-in. steel plate that withstands the stress of heating up and cooling down repeatedly
- Broiler sits beneath the griddle and can brown dishes quickly and create grill-like results
- Includes a manual High/Low control valve for the griddle
- Control knobs are durable and easy to read
- 4-in. stainless steel plate rail provides space to plate product
- Durable and corrosion resistant with stainless steel front and sides
- Stainless steel backguard contains grease splashes and food particles
- Removable stainless steel shelf can hold plates and other equipment
- Legs lift the unit 6 inches off the ground so it can be cleaned underneath
- 279,000 total BTU
